Best restaurants to visit in France during the Olympics 2024

As the Olympics bring excitement to Paris, the city's renowned food scene emerges as a highlight, rivaling the athletic events themselves. Paris, celebrated for its extraordinary culinary tradition, offers dining experiences that go beyond just eating, creating lasting memories.

Whether you desire the classic charm of a French bistro, the luxury of a Michelin-starred meal, or a simple spot to enjoy a café au lait while watching the world go by, the variety in dining and wining options in Paris is as broad and diverse as the international athletes participating in the games.

Already know where to go? Start planning your trip and apply for your France Schengen Visa on our user-friendly platform or app.

What to consider when choosing restaurants during the France Olympics

Paris is home to an abundance of dining options, boasting thousands of restaurants that cater to every taste and preference.

To navigate this vast culinary landscape, especially during your visit to the Olympics, focusing on key factors can greatly simplify the process of selecting the perfect restaurant in Paris.

Cuisine type

France offers a wide range of cuisines. Decide whether to indulge in classic French dishes such as escargot, fusion cuisine, or international flavors. Also, look for restaurants that cater to any dietary restrictions or preferences you might have, such as vegetarian, vegan, or gluten-free options.

Location and setting

Consider restaurants close to Olympic venues or your accommodation to minimize travel time. Some restaurants offer breathtaking views of landmarks or the Olympic festivities, adding a memorable backdrop to your meal.

Ambiance and experience

The dining environment can range from casual and lively to upscale and intimate. Choose based on the occasion or your mood.

Also, opt for establishments that offer a unique French dining experience, including bistros, brasseries, and cafés, to immerse yourself in the local culture.

Reviews and recommendations

Look up online reviews and ratings on reputable food and travel websites or apps, such as TripAdvisor. However, always keep in mind that everyone’s experience and tastes are personal.

Didn’t make any reservations? Ask locals, hotel concierges, or fellow travelers for their favorite local dining spots that might not be on the top lists, but still offer an authentic ambiance.

Budget

Evaluate the menu prices to ensure they align with your budget, keeping in mind that some places might increase their rates during the Olympics.

Experiencing Paris's culinary scene doesn't have to break the bank. Explore charming bistros like Le Bistro Paul Bert or Lolot Bistro for authentic, affordable French cuisine.

Look out for restaurants offering special menus, discounts, or themed dishes in celebration of the Olympics. Street food, markets, and picnic-friendly parks also offer delicious ways to enjoy French flavors without the haute cuisine price tag.

Reservations and wait times

Make reservations well in advance, as the best restaurants may be fully booked during the Olympic period. Have backup options listed in case your first choice is unavailable.

The top 15 best restaurants in Paris

Get fueled up! Here are our top tips for restaurants in Paris to make the most of your trip during the Olympics.

1. L'Ambroisie: Star-studded cuisine with a view

L'Ambroisie, a distinguished Michelin three-star establishment, is celebrated for its authentic French cuisine and stunning views of Notre Dame.

For those yet to experience the epitome of classic French gastronomy, L'Ambroisie is a must-visit. The restaurant offers an array of exquisite dishes, including scaloppine, sea bass, and caviar, complemented by sumptuous desserts such as parfait, fruit cake, and chocolate cake.

The venue also boasts a sophisticated wine bar, where guests can indulge in a selection of champagne, bourbon, outstanding frappés, and delicate tea.

2. Septime: Affordable luxury

Septime, renowned for its contemporary French cuisine, places a strong emphasis on seasonal ingredients, setting it apart as a culinary gem on the bustling Rue de Charonne. Under the helm of Bertrand Grébaut, the restaurant is celebrated for transforming high-quality produce into visually stunning and tastefully exquisite dishes.

What makes this neo-industrial dining spot even more appealing is its affordability, offering exceptional fine dining feasts for less than €120 per person.

3. Taillevent: Intimate setting with a touch of elegance

Le Taillevent, celebrated with three Michelin stars, is a pinnacle of classic French cuisine in Paris. This prestigious restaurant is renowned for its exceptional contemporary French dishes, served within a historic, serene, and intimate ambiance perfect for business lunches.

The culinary journey at Le Taillevent is highlighted by its exquisite tasting menu. The dining experience culminates in a selection of delectable desserts, with the crêpes Suzette being a noteworthy finale.

4. Le Jules Verne: The ultimate Paris experience

Perched on the second level of the iconic Eiffel Tower, this Michelin one-star restaurant offers diners unparalleled views alongside contemporary French cuisine from chef Frédéric Anton.

Experience the thrill of Paris from 124 meters (ca. 407 feet) above, where every moment feels like a dream. Book early (and we mean now!).

5. Le Comptoir du Relais: A quintessential Parisian bistro

Le Comptoir, a beloved cozy bistro is celebrated for its traditional French cuisine and vibrant ambiance. Under the stewardship of Yves Camdeborde, a trailblazer in the bistronomy movement, this charming dining room has become a must-visit, often requiring reservations six months in advance for evening dining.

Guests can indulge in exquisite brasserie classics at lunch, such as crispy escargots, freshly baked bread, and an indulgent house terrine in generous portions. For those seeking lighter fare, delicious tapas are available at the L'Avant Comptoir bar.

6. Le Châteaubriand: Modern French

Le Châteaubriand blends contemporary French cuisine with a fashionable ambiance, setting it apart. The restaurant, while rooted in traditional French dining, is elevated by the exceptional talent of Chef Patron Iñaki Aizpitarte with a distinctly modern twist.

The ever-evolving menu showcases the freshest ingredients, featuring specialties such as perfectly aged meats, pristine raw seafood, and inventive desserts. Each dish reflects a commitment to contemporary flavors while honoring the French gastronomic foundations.

7. L'Astrance: Classic exquisiteness

Discover a premier dining destination in Paris, where a Michelin three-star rating meets the relaxed ambiance of a classic French bistro. Renowned for its modern French dishes and dynamic tasting menus, this establishment stands out for both its culinary excellence and its inviting, casual atmosphere, all offered at reasonable prices.

The ever-evolving tasting menu is a showcase of creativity and innovation, promising an unforgettable gastronomic experience.

8. L'Arpege: Veggie-forward

This gourmet establishment, under the guidance of Chef Alain Passard, is renowned for revolutionizing vegetarian cuisine. With a spotlight on vegetables, it distinguishes itself in the culinary world by transforming humble produce into extraordinary dishes.

While primarily vegetarian, the restaurant thoughtfully accommodates meat enthusiasts with select offerings. Its dynamic menu is a testament to creativity, featuring seasonal highlights such as a trio of ravioli in amber consommé and vegetable sushi infused with the subtle aroma of bay leaves.

9. L'Atelier Saint-Germain: French cuisine in a relaxed atmosphere

This fashionable restaurant, established by the globally celebrated Chef Pierre-Yves Rochon, presents an array of French culinary delights in a laid-back atmosphere. Renowned for blending the elegance of fine dining with the comfort of a casual setting, it's a place where every dish stands out.

The desserts are of equally excellent standard: the rice pudding, lemon meringue, and pearl surprise au chocolat are all fan favorites.

11. Le Bistrot Paul Bert: Feel right at home

Le Paul Bert epitomizes the classic Parisian bistro experience, celebrated for its authentic French cuisine and vibrant ambiance. This cherished spot welcomes visitors with a warm, inviting atmosphere that instantly feels like home.

Renowned for its lavish cheese trolley, the bistro also prides itself on impeccable service and sumptuous main dishes. Complementing the culinary delights, its distinguished wine cellar features a curated selection of natural wines, further enhancing the allure of this iconic dining destination.

12. Le Cinq: Refined haute cuisine

Le Cinq, under the culinary direction of Christian Le Squer, stands as a beacon of Michelin three-star dining in Paris, celebrated for its sophisticated French cuisine and graceful ambiance. This esteemed restaurant is renowned for pairing innovative dishes with an exquisite selection of the rarest natural wines.

A visit to Le Cinq is incomplete without experiencing their signature Spaghetti Timbale. This remarkable creation features strands of spaghetti intricately woven into a delicate box shape, filled with ham and ceps, and elegantly crowned with truffles.

13. Le Grand Vefour: For the setting

Nestled within the historic Palais Royal, this Michelin three-star establishment is a testament to the enduring allure of classic French cuisine, set against the backdrop of an architectural marvel from the 1700s.

Guests are treated to an exquisite menu of French dishes, perfectly complemented by expertly curated wine pairings, all within the opulent ambiance of a grand brasserie. The dessert menu is a highlight, offering innovative creations like artichoke crème brûlée and a decadent chocolate "manjari" cube.

14. Guy Savoy: A taste of luxury

Chef Guy Savoy presents a modern French culinary adventure that caters to all palates. Specialties such as the sublime ice cream sorbet and the velvety pomme purée stand out on a menu where each dish is crafted to perfection.

While the prices reflect the exceptional quality and service, the experience promises to be invaluable, offering a taste of luxury that justifies every penny.

15. Lolot Bistro: Cool and contemporary

In the heart of Paris's 9th district, Christophe Juville and Loïc Minel have evolved their popular wine bar into a chic, neon-lit bistro with a minimalist, wood-clad exterior. Chef Zac Gannat's concise menu blends playfulness with sophistication, all reasonably priced around €30.

Complemented by an impressive natural wine selection, the inviting atmosphere encourages guests to savor the night, especially from stools overlooking the bustling open kitchen.

Tips for making restaurant reservations during peak times

Securing restaurant reservations during peak times, such as the Olympics, requires a bit of strategy and planning. Here are some practical tips to help you book a table at your desired dining spots.

• Book well in advance: Start making reservations as soon as your travel plans are confirmed. High-demand restaurants often require bookings weeks or even months ahead.

• Be flexible with dining times: Consider dining during off-peak hours. Early dinners or late lunches are often easier to book and might come with the added benefit of quieter experiences.

• Call the restaurant directly: For restaurants that don’t use online booking systems or for last-minute reservations, a phone call can be more effective. Speaking directly with the staff can also provide opportunities for waitlist options or cancellations. Practice your French!

• Check for cancellations: Revisit booking platforms or contact the restaurant closer to your desired date. Last-minute cancellations can free up tables.

• Leverage hotel concierge services: If you're staying at a hotel, utilize the concierge's knowledge and connections to secure reservations, especially at exclusive venues.

• Be open to new experiences: If your first choice is unavailable, consider this an opportunity to explore lesser-known gems that might offer a similar or even better dining experience.

• Confirm your reservation: A day or two before your booking, confirm your reservation to ensure your table is secured and to communicate any special requests.

Planning your Parisian culinary adventure during the Olympics

As you prepare for your journey to Paris for the Olympics, remember that dining in this city is as much about the atmosphere and experience as it is about the food. For a list of the best things to see and do in France, read our top 20 list here.

With iVisa, you can ensure that all your travel documentation is in order, leaving you free to explore the culinary delights that await. From securing your France Schengen Visa to helping you plan your trip with our Olympic Travel Planning Checklist, iVisa is your partner in making your trip as enjoyable as possible.